![IMG_1024[1]](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEin92JXjas4e9mEHcyrgqOubaUufVjPZPyx9ClPjDDgPa-Ka3Bkpr9EQFN-Fux3D_JA6pN6grMKk6uv8cENX5wVVS5tcHUUZ3oVP7rk1jOn0UB48_4PLq979273SqW8IEtxXjnPuWCjd0g/s1600-h/IMG_1024%25255B1%25255D%25255B4%25255D.jpg "IMG_1024[1]")
We are trying desperately to try and catch up on our weekly cooking adventures! It’s been a busy few weeks (I know.. excuses, excuses) but have wrapped up another tasty meal.
A quick trip to the farmers market cost us a few dollars as we ended up getting more flavours of cheese than required and fresh shrimp. The cheese even came from as close as Red Deer! I may have made the mistake of filling up on spicy gouda prior to actually eating, it was sooo good (insert gouda joke here) though I couldn’t help myself.
Anyways, back to the meal. Today we cooked Shrimp with Herb Butter (I’ve said enough haven’t I?) with a white wine herb pasta. It was our first meals that we could actually eat outside and was delicious.
Overall, it was rated a 8.8/10 (2 people voted 8.5 and 1 person voted a 9.5). This recipe was quick and easy to make and was packed with flavour.
Hey Kayley! You should start posting the recipes you use as well. I'd love to make this dish sometime :)
ReplyDeleteI'll get you the recipe! It's hard to type out every single recipe we use because some meals have three or four. I'm always willing to write out which ones you want though!
ReplyDeleteAhh, I see. That would be great if you could send it to me. I'd love to try this one out. Thanks Kayley!
ReplyDeleteLooks like a weekend repeat coming up! an 8.8?
ReplyDelete